Bosphorus offers an exceptional restaurant experience in Hitchin, known for its generous portions of high-quality Turkish dishes served in a welcoming setting. Guests highlight the outstanding service, especially the warm hospitality from Carol and the owner, who attentively accommodate dietary restrictions with care and professionalism.
The feast platter is a must-try, delivering beautifully cooked dishes that are worth the leisurely pace, allowing diners to fully enjoy the ambiance. Gluten-free and dairy-free options ensure an inclusive menu, with standout offerings like grilled seabass and salmon paired with fresh salads. Visitors leave feeling satisfied not only by the food but also by the thoughtful service and fair pricing, eager to return for another memorable evening.
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